Japanese style fried tofu
Follow this easy online cooking lesson to create a delicious vegan side dish.
Many Japan Fans love Japanese food & drinks. Therefore, we often go out to eat at Japanese restaurants and buy Japanese drinks at local shops.
Those of us who like cooking and baking regularly gather in Rosa for a fun workshop or an event with Japanese food & drinks, like making sushi for the homeless.
For our own dishes we like to be inspired by Japanese cuisine, therefore you’ll find Japanese recipes – both traditional and fushion – on this site. A special category are our “pandesserts”, with pan Asian desserts, cakes, and more sweet delicacies & delights.
If you also have a recipe to share, or you would like to invite us to try out your restaurant, shop or tea room, just let us know!
Follow this easy online cooking lesson to create a delicious vegan side dish.
The Japan Fans have enthusiastically started working with Taka’s recipes! And in this blog post, we share some new free cooking lessons by him, from his channel “Regional Food Japan”. Thank you, Chef Taka!
In response to your enthusiasm for all the tasty recipes inspired by Japan, we went in search of instructions for preparing some more traditional Japanese dishes… and we found free cooking lessons by Taka – from “Regional Food Japan”.
In this guest blog, Japan Fan Klara introduces us to an important part of Japanese culture & history: the concept of Shojin Ryori, the traditional dining style of Buddhist monks in Japan. Get ready for some Japanese vegan food!