Christmas cake
Indulge in a delicious and festive treat with our Japanese-style Christmas cake! Topped with whipped cream and garnished with juicy strawberries and cherries, this is one pandessert you won’t want to miss.
Category:pandessert
Introducing Pandessert – a new category on our website, featuring pan-Asian recipes with a Japanese touch!
Over time, this category will grow and feature a wide variety of delicious dishes from all over Asia, including Japan, China, Korea, and Thailand. Each recipe has been carefully crafted to bring out the best flavors and ingredients from these vibrant cuisines.
One of the unique features of Pandessert is our emphasis on Japanese ingredients and techniques. From sweet Okonomiyaki to Takonoki to matcha desserts, we have included a range of Japanese specialties that will delight your taste buds and impress your friends.
Whether you are a beginner or a seasoned chef, Pandessert has something for everyone. Our recipes are easy to follow and use ingredients that are readily available at your local grocery store. We also include helpful tips and tricks to make your cooking experience fun and enjoyable.
So why wait? Get bookmark Pandessert today and start exploring the delicious world of pan-Asian dessert cuisine with a Japanese twist!
Asian Sago Pudding
Asian Sago Pudding is a sweet, creamy dessert that is popular in many parts of Asia. Learn how to cook this pan-Asian dessert by following our recipe.
Japanese milk tea tiramisu
Interested in pan-Asian desserts? Here’s a recipe for Japanese milk tea tiramisu that you can try at home.
Sweet Okonomiyaki
Looking for an original pan-Asian inspired dessert? Okonomiyaki can also be made into a sweet dessert by using sweet ingredients instead of savory ones. Here’s our recipe for sweet okonomiyaki. And… it’s vegan!
Takonoki – Japanese pandan dessert cake
In our series of Japanese recipes, we also have a section of “pandesserts” – with pan Asian desserts, cakes, and more sweet delicacies & delights! Today, we proudly present you this pandessert: Takonoki – Japanese pandan dessert cake.