Asian Sago Pudding
Asian Sago Pudding is a sweet, creamy dessert that is popular in many parts of Asia. Learn how to cook this pan-Asian dessert by following our recipe.
Many Japan Fans love Japanese food & drinks. Therefore, we often go out to eat at Japanese restaurants and buy Japanese drinks at local shops.
Those of us who like cooking and baking regularly gather in Rosa for a fun workshop or an event with Japanese food & drinks, like making sushi for the homeless.
For our own dishes we like to be inspired by Japanese cuisine, therefore you’ll find Japanese recipes – both traditional and fushion – on this site. A special category are our “pandesserts”, with pan Asian desserts, cakes, and more sweet delicacies & delights.
If you also have a recipe to share, or you would like to invite us to try out your restaurant, shop or tea room, just let us know!
Asian Sago Pudding is a sweet, creamy dessert that is popular in many parts of Asia. Learn how to cook this pan-Asian dessert by following our recipe.
Interested in pan-Asian desserts? Here’s a recipe for Japanese milk tea tiramisu that you can try at home.
Looking for an original pan-Asian inspired dessert? Okonomiyaki can also be made into a sweet dessert by using sweet ingredients instead of savory ones. Here’s our recipe for sweet okonomiyaki. And… it’s vegan!
Looking for Japanese vegan food? At Heroes Made in Asia, Japan Fan Martine discovered okonomiyaki, a savory Japanese pancake that can easily be made vegan by substituting the traditional ingredients with plant-based alternatives. Here is a simple recipe for vegan okonomiyaki: Ingredients: Instructions: Enjoy your vegan okonomiyaki! P.S.Looking for a …
Of course, the Japan Fans study group was super happy when the Enishi team sent them a matcha box out of the blue as a surprise! Take a quick look at what we all got in this Enishi Matcha Box Unboxing!
In this blogpost, the Japan Fans show you how to create Asian Fusion Food. Easy, healthy and veg(etari)an pan-Asian cuisine. Enjoy!
In our series of Japanese recipes, we also have a section of “pandesserts” – with pan Asian desserts, cakes, and more sweet delicacies & delights! Today, we proudly present you this pandessert: Takonoki – Japanese pandan dessert cake.
A quick introduction to matcha, Japanese green tea, and how to use it in Japanese cooking and baking!
Umami is a Japanese word popularised in the 2010s to describe savouriness. Therefore we call Umami: The Fifth Taste!